NE IPA | 9.9% ABV
Sour | 5.0% ABV
Berliner Weisse fruited with raspberry and strawberry.
Gose | 5.0% ABV
Plum, cranberry, and cinnamon Gose.
Coffee Stout | 8.0% ABV
Brewed with Mexican cinnamon, Madagascan vanilla beans, and Nicaraguan coffee beans.
Hefeweizen | 5.1% ABV
Brewed with Bavarian yeast which brings out heavy banana and clove flavors. Hints of lime at the backend from the Sorachi Ace hops.
NE IPA | 8.0% ABV
Batch # 2. This time we dry hopped with Citra and Mosaic, creating big aroma of pineapple, tangerine, and mango.
Passion fruit, orange, and guava. P.H @ 3.3.
Our 2nd release of our Vitamin Sour series brewed with acai, blueberry, and pomegranate.
Imperial Stout | 9.3% ABV
Imperial Stout Brewed with coconut flakes and Nicaraguan cacao nibs. The coconut is so rich, smooth, and creamy with a small touch of chocolate.
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